The Hollow, at Manchester Country Club

Charter Oak Plated Brunch Menu

Includes assorted tea breads & non-alcoholic beverages (coffee, water & soft drinks)

First Course (choose 1)

All of our brunch entrées are served with your choice of breakfast potatoes or mixed greens.

  • House Garden Salad
  • Romaine Caesar Salad
  • Baby Spinach Salad
  • Fresh Fruit Salad
  • Seasonal Arugula Salad

Entrée Course (choose 2)

  • Spinach & Gruyère Quicheapplewood smoked bacon & roasted breakfast potatoes
  • Zucchini & Cheddar Frittataapplewood smoked bacon & roasted breakfast potatoes
  • Chilled Poached Salmon with Dill Aioli & Capersseasonal Israeli couscous salad
  • Chicken Martinibreaded cutlet, white vodka sauce, angel hair primavera

Dessert Course (choose 1)

  • Challah French Toastbrown sugar-maple glaze
  • Seasonal Fruit Galettewarm fruit compote in a delicate pastry
  • Munson’s Chocolate Truffle Triofresh berries & mint sprig

Brunch Enhancements

  • Vegetable Crudité & Antipasto Board$4pp
  • “Make Your Own Omelette” Station$6pp
  • Pancake Sundae Station$5pp
  • Traditional Eggs Benedict$4pp
  • Bagel & Lox Platter$4pp
  • Breakfast Nacho Bar$5pp
  • Bottomless Bubbly Bar$6pp
  • Chef Attended Carving Stationsee Carving Station Menu

++ : additional 20% service charge & current CT Sales Tax
Due to constant fluctuations in the market, food prices are subject to change at any time.

Printer-friendly menu